Yes, it's true!! I tried it & I did like it. And as you can see I didn't even have the decency to wait till happy hour. And why? Because when all your kids are over the dreaded flu of flus, & finished their 1st month of school....EVERY hour is happy hour!!
Here's a recap of the recipe:
Heat glass with hot water
3 heaping tsp of light brown sugar
Dash of cinnamon, cloves, nutmeg
2 oz (a shot) of golden rum
top with hot water
1 pat (tbsp) butter
For pre-made "sugar & spice butter" for 10-12 drinks worth
1 stick (1 c) butter
2 c light brown sugar
1 tsp cinnamon
1 1/2 tsp nutmeg
1/8 tsp cloves
Dash of salt
mix till butter is softened & ingr. combined chill in freezer till needed to top drinks. Also great for topping toast/french toast etc....
Please be kind & if you please rate/subscribe/comment on my YouTube channel. And if you have a Christmas recipe request I'll do my best to buy yet MORE butter and demonstrate how to turn every recipe into a sucess. Nya ha ha!!!
Though next up will be some mulled wine or glogg, soon as I can get some good cheap wine!